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NON Treated Hot Long Red Cayenne Pepper
Capsicum annuum
Non Treated
Non-GMO
Heirloom Variety
Long Red Cayenne Pepper is a beloved heirloom variety known for its vibrant color, pungent flavor, and versatile culinary uses. These long, slender peppers add a delightful kick to a variety of dishes, from salsas and sauces to stir-fries and marinades. 20 Seeds per Packet
Growing Information:
Plant Type: Annual
Days to Maturity: 70-80 days
Soil Type: Well-drained, fertile soil
Sunlight: Full sun
Watering: Regular, consistent watering
Spacing: 18-24 inches apart
Scoville Scale: Long Red Cayenne Pepper ranks between 30,000 to 50,000 Scoville Heat Units (SHU), delivering a moderate to hot level of spiciness. Handle with care, and enjoy the fiery flavor responsibly.
Harvesting Tips:
Peppers can be harvested when they reach full size and turn deep red.
Use scissors or pruning shears to cut the peppers from the plant to avoid damaging the stems.
Storage:
Store freshly harvested peppers in a cool, dry place or refrigerate for extended freshness.
Peppers can also be dried or frozen for long-term storage.
Culinary Inspiration:
Add diced Long Red Cayenne Peppers to soups, stews, and chili for a spicy kick.
Create homemade hot sauces or pepper flakes to add flavor to your favorite dishes.
Experiment with pickling or fermenting peppers for unique flavor profiles.
When I opened the seeds the smell of dill was ehhhhhhhhhmazingggg!! I would deffently reconmend
Ella NT Dill - Aneth Ella NT
Hélène
Bountiful pollinator heaven
Gorgeous, lush and full of bees and other pollinators.
Borage / Bourrache
C.H.
Mike super helpful and knowledgeable
I ordered several items and Mike has always been helpful. He suggested a few items I never would have thought of. Tai Basil! And serveral tomato seeds we had never tried before. Wish he was closer.
Matches Seeds
C.H.
Reseeds itself
Bought a package a year ago, . They have reseeded themselves in several areas of the yard. Very pretty and the deer do not touch them.