Bloomdale Heirloom Spinach

Bloomdale Long Standing Spinach represents a living piece of history, remaining a top choice for home gardeners since its introduction in the 19th century. This variety is celebrated for its deep green, heavily crinkled "savoy" leaves that offer a substantial crunch and a rich, nutty flavor far superior to modern grocery store greens. Because it is naturally slow to bolt, this spinach allows for a significantly longer harvest window than other heirloom varieties, standing firm even as the late spring sun begins to warm the soil.

Cultivating this classic is a rewarding experience for both novice and expert growers. It thrives in the cool, crisp air of early spring and autumn, and it is remarkably frost-tolerant, often growing sweeter after a light touch of Vitamin-rich chill. The sturdy architecture of the leaves makes them a versatile powerhouse in the kitchen; they retain their body and texture when sautéed or steamed, yet they remain tender enough to serve as a robust base for a fresh harvest salad.

Whether you are looking to pack your meals with iron and essential vitamins or simply want a dependable cool-season staple, the Bloomdale Long Standing variety delivers consistent quality. For the best results, sow your seeds in fertile, well-drained soil and harvest the outer leaves regularly to encourage continuous new growth throughout the season.

Bloomdale Heirloom Spinach

Untreated Seeds

• Grown with care and tradition.
• Heirloom variety for flavor and resilience.
• Rich in essential nutrients and vitamins.
• Perfect for salads, soups, and sautés.
• Non-GMO, open-pollinated seeds.
• Seed Packet: 100+/- seeds.

Planting Instructions:

1. Location: Choose a sunny spot with well-draining soil.
2. Sowing: Plant seeds 1/2 inch deep and 2 inches apart in rows spaced 12 inches apart.
3. Watering: Keep soil consistently moist, but not waterlogged.
4. Thinning: Once seedlings emerge, thin to 4-6 inches apart to allow for proper growth.
5. Harvesting: Begin harvesting outer leaves when they reach desired size, allowing inner leaves to continue growing.

Growing Tips:

Spinach prefers cooler temperatures, so consider planting in early spring or late summer for best results.

Mulch around plants to retain moisture and suppress weeds.

Fertilize with organic compost or balanced fertilizer (E.g. 4-4-4) every 3-4 weeks.

Protect from pests with row covers or organic pest control methods.

Enjoy your homegrown, nutritious Spinach Bloomdale!